By Abraham Biar Gai, Nairobi, Kenya
January 9, 2018 (SSB) — With view of shading light and opening up discussions on why South Sudan livestock sub-sector is seriously under-performing visually in all aspects that include food productivity and security, trade, poverty reduction, income generation, employment and broadening economic-based in spite of the huge potential it has, several flashpoints related to lack of appropriate policies or lack of implementation of such policies have been identified.
Livestock sector dynamics
Livestock is a collective term used to refer to domesticated animals that are kept by human for purpose of production of food (meat, milk, egg, blood), raw material (hair, wool, hide & skin) and services (animal draught & carriage) as well as religious and social functions (sacrifices, marriage and status) depending with the community and user. The principal livestock species in South Sudan context are cattle, shoats (sheep & Goat), donkey, pig, camel, and poultry in distributed across the country in varied numbers based on the ecological influences as well as the communities’ preferences.
A night out of Juba is worth good meal of hundred years
Posted: January 9, 2018 by PaanLuel Wël Media Ltd. in Commentary, Contributing Writers, Junub Sudan, Manyang David Mayar, Opinion Articles, Opinion WritersBy Manyang David Mayar, Eldoret, Kenya
the new joke doing rounds in Juba: when attacked by burglars, call the police at your own risk.
January 9, 2018 (SSB) — I just discovered why my fellow South Sudanese who travel outside of the country’s capital return to Juba healthier compared to the time they left Juba. For the past many years, I have been seeing some South Sudanese leaving Juba to East African Countries in order to spend their holidays. Sometimes others go for training or for studies in Nairobi or Kampala, Addis Ababa or China and other foreign countries.
Most of them fly out of Juba International Airport or cross through the Nimule border with a rough skin and wrinkled faces. But when they return, they come back home with smooth skin; looking fresh and healthier than the time they left Juba.
I have been wondering what could it be – the thing that improves people’s health instantly in the foreign countries. I used to think it might be the cold nice weather in those countries that improve their health, or it might be the nice food or perhaps the free public transport that you don’t need to fight for like in Juba. Fortunately, a time came for me to experience the secret myself.
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